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""These dishes represent a personal vision of the place where I live, from mountains, pastures, forests to fresh waters. This nearness cuisine introduces flavors and unique experiences and it translates the wild nature of this amazing corner of the world."  
 
 chef Federico Beretta  
WINTER SEASON
February 14th

 
VALENTINE'S
special set menu dedicated to the most romantic dinner of the year
€ 120 per person, beverages not included

welcome snacks

local white trout, forest butter, mushrooms and apple
crispy egg, thistle and anchovies
beetroot dumplings, caviar and dill
hay risotto
beef stew, celeriac and rosehip sauce

the kiss (raspberries mousse with dark chocolate marquise and tonka bean)


friandise
 


 
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